Raspberry-Mint Marinade

Liz Mitchell, Hailey, Idaho

Raspberry-Mint Marinade Ingredients

• 1/2 cup raspberry vinegar
• 1/3 cup olive oil
• 1/4 cup molasses
• 1/2 cup chopped fresh mint
• 1/2 teaspoon ground pepper
• 1/4 teaspoon salt
  
  

Raspberry-Mint Marinade Directions
Combine ingredients in a nonreactive shallow pan and mix gently. Add lamb, cover and refrigerate for 2-3 hours, turning lamb occasionally. Grill or broil till desired doneness.

This Marinade Recipe is Perfect with Our:

All-Natural and Organic Rack of Lamb
All-Natural and Organic Lamb Shanks